25, Apr 2025
Green Smoothie Recipe
Green Smoothie Recipe Smoothies are a quick and convenient way to fuel your body with wholesome ingredients, especially when you’re short on time or craving something light but nourishing. This Green Smoothie is fresh, naturally sweet and full of nutrients. It blends bananas, spinach, celery, flax meal, moringa powder, blueberries…
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24, Apr 2025
Mushroom Masala Recipe (Mushroom Curry)
Mushroom Masala Recipe (Mushroom Curry) Mushroom Masala is a rich and flavorful Punjabi-style curry made with tender mushrooms, onions, tomatoes, and aromatic spices. This flavorful and comforting one-pot dish has a deliciously spiced gravy that pairs perfectly with roti, naan, or rice. Ideal for both everyday meals and special occasions,…
23, Apr 2025
Paneer Do Pyaza Recipe (Restaurant Style)
Paneer Do Pyaza Recipe (Restaurant Style) Paneer Do Pyaza is a rich, creamy curry made with soft paneer cubes and a generous amount of onions cooked in two ways – finely chopped and caramelized for depth, and chunky blanched onion petals for crunch and sweetness – made in a medley…
22, Apr 2025
Moru Curry Recipe (Pulissery)
Moru Curry Recipe (Pulissery) Moru Curry, also known as Pulissery, is a traditional South Indian dish made with whisked curd (yogurt), coconut paste, and tempered spices, creating a mildly spiced, tangy curry. This comforting dish is a staple in Kerala cuisine and is typically served with steamed rice. Beautifully simple…
21, Apr 2025
Gongura Pachadi Recipe (Sorrel Leaves Chutney)
Gongura Pachadi Recipe (Sorrel Leaves Chutney) Gongura Pachadi is a tangy, spicy and flavorful chutney from Andhra cuisine, prepared using sorrel leaves, locally called ‘gongura (Hibiscus sabdariffa).’ The red-stemmed variety is often preferred for its pronounced sourness, though the green-stemmed one is also traditional, offering a milder tang and softer…
20, Apr 2025
Brinjal Curry Recipe (Baingan Masala)
Brinjal Curry Recipe (Baingan Masala) Ready in just 30 minutes, this this easy brinjal curry is filled with diced brinjal, or eggplant, plus coconut, peanuts and sesame seeds. READ: Brinjal Curry Recipe (Baingan Masala)
19, Apr 2025
Idli Sambar Recipe | How to make Tiffin Sambar
Idli Sambar Recipe | How to make Tiffin Sambar Idli Sambar is a traditional South Indian breakfast featuring soft, steamed rice-lentil cakes (Idli) paired with a fragrant and spiced lentil-based vegetable stew (sambar), prepared with tamarind, lentils, and a unique blend of spices. Also known as Tiffin Sambar, it is…
18, Apr 2025
Paneer Biryani Recipe (Easy Dum Method)
Paneer Biryani Recipe (Easy Dum Method) Paneer Biryani is a traditional, dum-cooked vegetarian biryani made by layering yogurt-marinated paneer with par-cooked basmati rice, fried onions (birista), herbs, saffron milk and ghee. Mildly spiced and delicately flavored, it’s a hearty one-pot dish that pairs perfectly with raita. Though it takes time…
17, Apr 2025
Semiya Payasam Recipe (Vermicelli Payasam)
Semiya Payasam Recipe (Vermicelli Payasam) Semiya Payasam is a South Indian sweet dish made with roasted vermicelli (semiya), milk, sugar, and flavored with cardamom. It is often garnished with cashews and raisins fried in ghee. Creamy, sweet, and fragrant, it’s commonly prepared during festivals and special occasions. Here, I have…
16, Apr 2025
Eggless Mayonnaise Recipe | Veg Mayonnaise
Eggless Mayonnaise Recipe | Veg Mayonnaise Mayonnaise is a thick, creamy emulsion typically made from oil, egg yolks, vinegar or lemon juice, and seasonings. It has a smooth, rich texture and is commonly used as a spread, dip, or base for sauces and dressings. This creamy, healthy version of a…